How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chocolate Bread?

You need 26 ingredients. The key ingredients include: 1/2 cup milk, 1/2 cup orange juice, 1 large egg plus 1 egg yolk, 3 tablespoons unsalted butter cut into pieces, and more.

Is Mexican Chocolate Bread suitable as general?

Yes, Mexican Chocolate Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Chocolate Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Mexican Chocolate Bread Recipe

Name: Mexican Chocolate Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1/2 cup milk; 1/2 cup orange juice; 1 large egg plus 1 egg yolk; 3 tablespoons unsalted butter cut into pieces; 2 1/2 cups bread flour; 1/4 cup light brown sugar; 3 tablespoons unsweetened Dutch-process cocoa powder; 1 tablespoon gluten; 1 teaspoon instant espresso powder; 3/4 teaspoon ground cinnamon; 1/2 cup bittersweet chocolate chips; 2 teaspoons SAF yeast or 2 1/2 teaspoons bread machine yeast; 1 cup milk; 1/2 cup orange Juice; 2 large eggs; 4 tablespoons unsalted butter cut into pieces; 3 1/2 cups bread flour; 1/3 cup light brown sugar; 1/4 cup unsweetened Dutch-process cocoa powder; 1 tablespoon plus; 1 teaspoon gluten; 1 1/2 teaspoons salt; 1 1/2 teaspoons instant espresso powder; 1 teaspoon ground cinnamon; 2/3 cup bittersweet chocolate chips; 2 1/2 teaspoons SAF yeast or 1 teaspoons bread machine yeast

Mexican Chocolate Bread – a delicious recipe with milk, orange juice, egg, unsalted butter, bread flour, light brown sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Mexican Chocolate Bread

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