Try this homemade Mexican Chip Dip Ole recipe the whole family will love. Made with ground turkey, onion, tomato sauce and green chilies. Easy step-by-s…
This Mexican Chip Dip Ole relies on simple, everyday ingredients such as ground turkey, onion, chopped, (15 ounce) can tomato sauce and velveeta cheese, cubed. It comes together quickly and makes 4 servings, at about 1320 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026