How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chip Dip Ole?

You need 6 ingredients. The key ingredients include: 2 lbs ground turkey, 1 onion, chopped, 1 (15 ounce) can tomato sauce, 1 (4 ounce) can green chilies, chopped, and more.

Is Mexican Chip Dip Ole suitable as snacks & appetizers?

Yes, Mexican Chip Dip Ole falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Chip Dip Ole?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Chip Dip Ole Recipe

Name: Mexican Chip Dip Ole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground turkey; 1 onion, chopped; 1 (15 ounce) can tomato sauce; 1 (4 ounce) can green chilies, chopped; 1 (3 ounce) can jalapeno peppers, chopped; 2 lbs Velveeta cheese, cubed

Mexican Chip Dip Ole – a delicious recipe with ground turkey, onion, tomato sauce, green chilies, jalapeno peppers, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lbs ground turkey
1 onion, chopped
1 (15 ounce) can tomato sauce
1 (4 ounce) can green chilies, chopped
1 (3 ounce) can jalapeno peppers, chopped
2 lbs Velveeta cheese, cubed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1320 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Chip Dip Ole

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