How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chili Cheese Dip Recipe?

You need 4 ingredients. The key ingredients include: 1 can Hormel chili, without beans, 1 (8 ounce.) pkg. cream cheese, 1 (8 ounce.) pkg. warm pepper cheese (i.e., Land O'Lakes), Sliced black olives (optional).

Is Mexican Chili Cheese Dip Recipe suitable as soups & stews?

Yes, Mexican Chili Cheese Dip Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Chili Cheese Dip Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Chili Cheese Dip Recipe Recipe

Name: Mexican Chili Cheese Dip Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Hormel chili, without beans; 1 (8 ounce.) pkg. cream cheese; 1 (8 ounce.) pkg. warm pepper cheese (i.e., Land O'Lakes); Sliced black olives (optional)

Mexican Chili Cheese Dip Recipe – a delicious recipe with Hormel chili, cream cheese, warm pepper, black olives. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can Hormel chili, without beans
1 (8 ounce.) pkg. cream cheese
1 (8 ounce.) pkg. warm pepper cheese (i.e., Land O'Lakes)
Sliced black olives (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Soups & Stews

Eats Now Editorial Team

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