How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chili?

You need 9 ingredients. The key ingredients include: 1 lb. ground beef, 2 cans chili-hot beans, 2 cans kidney beans, 2 c. salsa (any kind), and more.

Is Mexican Chili suitable as soups & stews?

Yes, Mexican Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chili Recipe

Name: Mexican Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 lb. ground beef; 2 cans chili-hot beans; 2 cans kidney beans; 2 c. salsa (any kind); 1 pinch salt; 2 pinches pepper; 2 c. Cheez Whiz; 2 cans tomato juice; chili powder

Mexican Chili – a delicious recipe with ground beef, chili-hot beans, kidney beans, salsa, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
2 cans chili-hot beans
2 cans kidney beans
2 c. salsa (any kind)
1 pinch salt
2 pinches pepper
2 c. Cheez Whiz
2 cans tomato juice
chili powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Mexican Chili

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