Mexican Chicken Rice Skillet

Name: Mexican Chicken Rice Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. mayonnaise; 3/4 c. rice, uncooked; 1/2 tsp. cumin; 1 c. chicken broth; 1 Tbsp. chili powder; 1 medium tomato, chopped; 1 (4 oz.) can chopped green chilies, drained; 3 chicken breasts, split, boned and skinned; 1/3 c. pitted ripe black olive slices; 1/2 c. (2 oz.) shredded sharp Cheddar cheese

Eats Now Editorial Team · 715 kcal · Meat & Poultry

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Mexican Chicken Rice Skillet – a delicious recipe with mayonnaise, rice, cumin, chicken broth, chili powder, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. mayonnaise
3/4 c. rice, uncooked
1/2 tsp. cumin
1 c. chicken broth
1 Tbsp. chili powder
1 medium tomato, chopped
1 (4 oz.) can chopped green chilies, drained
3 chicken breasts, split, boned and skinned
1/3 c. pitted ripe black olive slices
1/2 c. (2 oz.) shredded sharp Cheddar cheese

1
In 10-inch skillet, combine mayonnaise, broth, rice, chilies, chili powder and cumin.
2
Mix well.
3
Top with chicken.
4
Bring to a boil and reduce heat.
5
Cover.
6
Simmer 25 minutes.

715

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/2 c. mayonnaise, 3/4 c. rice, uncooked, 1/2 tsp. cumin, 1 c. chicken broth, and more.

Yes, Mexican Chicken Rice Skillet falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
715 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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