How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken In Crust Recipe?

You need 6 ingredients. The key ingredients include: 3 to 4 c. cut up cooked chicken or possibly turkey, 1 can cream of chicken soup, 1 c. lowfat sour cream, 1 (4 ounce.) can minced green chilies, and more.

Is Mexican Chicken In Crust Recipe suitable as meat & poultry?

Yes, Mexican Chicken In Crust Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken In Crust Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken In Crust Recipe Recipe

Name: Mexican Chicken In Crust Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 c. cut up cooked chicken or possibly turkey; 1 can cream of chicken soup; 1 c. lowfat sour cream; 1 (4 ounce.) can minced green chilies; 1/2 c. finely minced onions; 1 can Cheddar cheese soup

Mexican Chicken In Crust Recipe – a delicious recipe with chicken, cream of chicken soup, sour cream, green chilies, onions, Cheddar cheese soup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 to 4 c. cut up cooked chicken or possibly turkey
1 can cream of chicken soup
1 c. lowfat sour cream
1 (4 ounce.) can minced green chilies
1/2 c. finely minced onions
1 can Cheddar cheese soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
819 kcal
Category
Meat & Poultry

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Mexican Chicken In Crust Recipe

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