How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken Chili?

You need 11 ingredients. The key ingredients include: 1 pound boneless skinless chicken breasts, cubed, 1 tablespoon canola oil, 2 cans (14-1/2 ounces each) diced tomatoes, undrained, 2 cups frozen corn, and more.

Is Mexican Chicken Chili suitable as soups & stews?

Yes, Mexican Chicken Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken Chili Recipe

Name: Mexican Chicken Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless skinless chicken breasts, cubed; 1 tablespoon canola oil; 2 cans (14-1/2 ounces each) diced tomatoes, undrained; 2 cups frozen corn; 1 can (15 ounces) black beans, rinsed and drained; 1 can (14-1/2 ounces) reduced-sodium chicken broth; 1 can (4 ounces) chopped green chilies; 2 tablespoons chili powder; 1 tablespoon ground cumin; 1/2 teaspoon salt; 1/4 teaspoon cayenne pepper

Mexican Chicken Chili

Eats Now Editorial Team · 671 kcal · Soups & Stews

Mexican Chicken Chili – a delicious recipe with chicken breasts, canola oil, tomatoes, frozen corn, black beans, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Chicken Chili

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