How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken Casserole?

You need 6 ingredients. The key ingredients include: 1 (16 ounce) box lasagna noodles, 1 (12 ounce) can chicken (the type for chicken salad), 1 (14 ounce) can cheese soup (Campbell's is the only type I can ever find), 1 (14 ounce) can cream of chicken soup, and more.

Is Mexican Chicken Casserole suitable as meat & poultry?

Yes, Mexican Chicken Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Chicken Casserole Recipe

Name: Mexican Chicken Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) box lasagna noodles; 1 (12 ounce) can chicken (the type for chicken salad); 1 (14 ounce) can cheese soup (Campbell's is the only type I can ever find); 1 (14 ounce) can cream of chicken soup; 8 ounces of your favorite salsa; 3 -4 cups cheese (whatever type you like, we used the ones that already have the taco flavoring included)

Try this homemade Mexican Chicken Casserole recipe the whole family will love. Made with lasagna noodles, chicken, cheese soup and cream of chicken soup…

This Mexican Chicken Casserole relies on simple, everyday ingredients such as of your favorite salsa. It comes together quickly and makes 4 servings, at about 577 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

1 (16 ounce) box lasagna noodles
1 (12 ounce) can chicken (the type for chicken salad)
1 (14 ounce) can cheese soup (Campbell's is the only type I can ever find)
1 (14 ounce) can cream of chicken soup
8 ounces of your favorite salsa
3 -4 cups cheese (whatever type you like, we used the ones that already have the taco flavoring included)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
577 kcal
Category
Meat & Poultry

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Mexican Chicken Casserole

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