How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Chicken And Pasta Salad?

You need 12 ingredients. The key ingredients include: 12 ounces tri-color fusilli (corkscrew pasta), uncooked, 2 large carrots, scraped, 1/2 cup fat-free Ranch-style dressing, 2 tablespoons lime juice, and more.

Is Mexican Chicken And Pasta Salad suitable as pasta & noodles?

Yes, Mexican Chicken And Pasta Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mexican Chicken And Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Chicken And Pasta Salad Recipe

Name: Mexican Chicken And Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces tri-color fusilli (corkscrew pasta), uncooked; 2 large carrots, scraped; 1/2 cup fat-free Ranch-style dressing; 2 tablespoons lime juice; 1 teaspoon chili powder; 1 teaspoon ground cumin; 1/2 teaspoon hot sauce; 3 1/2 cups coarsely shredded roasted chicken breast; 2 1/2 cups seeded, diced tomato; 3/4 cup chopped fresh cilantro; 1/2 cup chopped purple onion; 1 (15 1/2-ounce) can golden hominy, drained

Mexican Chicken And Pasta Salad

Eats Now Editorial Team · 423 kcal · Pasta & Noodles

Mexican Chicken And Pasta Salad – a delicious recipe with fusilli, carrots, dressing, lime juice, chili powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Mexican Chicken And Pasta Salad

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