How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cheese Dip?

You need 7 ingredients. The key ingredients include: 1 cup plain low-fat yogurt, ½ cup low fat cottage cheese, 2 tablespoons unsalted margarine, 1 clove minced garlic, and more.

Is Mexican Cheese Dip suitable as snacks & appetizers?

Yes, Mexican Cheese Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Cheese Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Cheese Dip Recipe

Name: Mexican Cheese Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain low-fat yogurt; ½ cup low fat cottage cheese; 2 tablespoons unsalted margarine; 1 clove minced garlic; 2 tablespoons chopped green chilies; 1 teaspoon chili powder; ⅛ teaspoon ground black pepper

Mexican Cheese Dip – a delicious recipe with yogurt, cottage cheese, unsalted margarine, garlic, green chilies, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup plain low-fat yogurt
½ cup low fat cottage cheese
2 tablespoons unsalted margarine
1 clove minced garlic
2 tablespoons chopped green chilies
1 teaspoon chili powder
⅛ teaspoon ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
93 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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