How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Caviar?

You need 9 ingredients. The key ingredients include: 2 (4 1/2 oz.) cans chopped ripe olives, 2 (4 1/2 oz.) cans chopped green chilies, 2 to 4 medium tomatoes, chopped, 3 to 5 chopped green onions, and more.

Is Mexican Caviar suitable as general?

Yes, Mexican Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Caviar Recipe

Name: Mexican Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (4 1/2 oz.) cans chopped ripe olives; 2 (4 1/2 oz.) cans chopped green chilies; 2 to 4 medium tomatoes, chopped; 3 to 5 chopped green onions; 3 tsp. olive or light corn oil; 2 tsp. red wine vinegar or cider vinegar; 1 tsp. pepper; 1 dash seasoned salt; 2 mashed garlic cloves

Mexican Caviar – a delicious recipe with olives, green chilies, tomatoes, green onions, olive, red wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 (4 1/2 oz.) cans chopped ripe olives
2 (4 1/2 oz.) cans chopped green chilies
2 to 4 medium tomatoes, chopped
3 to 5 chopped green onions
3 tsp. olive or light corn oil
2 tsp. red wine vinegar or cider vinegar
1 tsp. pepper
1 dash seasoned salt
2 mashed garlic cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
118 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Apple Galette With Salted Caramel Sauce
Sweet Potato Mochi
The Crunchy Roast Potato
Sazarac

Mexican Caviar

How did you like this recipe?

Frequently Asked Questions