How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 7 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 2 c. grated Cheddar cheese, 1 can cream of mushroom soup, 1 can Ro-Tel tomatoes and chilies, and more.

Is Mexican Casserole suitable as soups & stews?

Yes, Mexican Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef; 2 c. grated Cheddar cheese; 1 can cream of mushroom soup; 1 can Ro-Tel tomatoes and chilies; 1 small can tomato sauce; 1/2 pkg. McCormick chili seasoning mix; 1 pkg. corn tortillas (12)

Mexican Casserole – a delicious recipe with lean ground beef, Cheddar cheese, cream of mushroom soup, Ro-Tel tomatoes, tomato sauce, chili seasoning mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. lean ground beef
2 c. grated Cheddar cheese
1 can cream of mushroom soup
1 can Ro-Tel tomatoes and chilies
1 small can tomato sauce
1/2 pkg. McCormick chili seasoning mix
1 pkg. corn tortillas (12)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1000 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Mexican Casserole

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