How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1 (16 oz.) can tomato sauce, 1 (16 oz.) can kidney beans, 1 envelope taco seasoning, and more.

Is Mexican Casserole suitable as meat & poultry?

Yes, Mexican Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (16 oz.) can tomato sauce; 1 (16 oz.) can kidney beans; 1 envelope taco seasoning; 1 can chopped mushrooms; 1 c. instant rice; 1 c. crushed Doritos chips or grated Monterey Jack cheese

Mexican Casserole – a delicious recipe with ground beef, tomato sauce, kidney beans, taco, mushrooms, instant rice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 (16 oz.) can tomato sauce
1 (16 oz.) can kidney beans
1 envelope taco seasoning
1 can chopped mushrooms
1 c. instant rice
1 c. crushed Doritos chips or grated Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
803 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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