Try this homemade Mexican Casserole recipe the whole family will love. Made with tortilla chips, ground beef, cream of mushroom soup and green chiles. E…
This Mexican Casserole relies on simple, everyday ingredients such as cream of mushroom soup, ranch style beans, enchilada sauce and cream of chicken soup. It comes together quickly and makes 4 servings, at about 1084 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026