How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for "Mexican" Casserole?

You need 4 ingredients. The key ingredients include: 1 lb. ground beef, 1 can chili with or without beans, 1 medium-sized pkg. corn chips, 1 lb. medium sharp cheese, shredded.

Is "Mexican" Casserole suitable as soups & stews?

Yes, "Mexican" Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover "Mexican" Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

"Mexican" Casserole Recipe

Name: "Mexican" Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 can chili with or without beans; 1 medium-sized pkg. corn chips; 1 lb. medium sharp cheese, shredded

"Mexican" Casserole – a delicious recipe with ground beef, chili with, corn chips, sharp cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground beef
1 can chili with or without beans
1 medium-sized pkg. corn chips
1 lb. medium sharp cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
892 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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"Mexican" Casserole

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