Try this homemade Mexican Casserole recipe the whole family will love. Made with ground beef, yellow hominy, salt and Enchilada mix. Easy step-by-step i…
This Mexican Casserole relies on simple, everyday ingredients such as ground beef, salt and pepper to taste, to 2 c. shredded cheese and taco chips, crushed. It comes together quickly and makes 4 servings, at about 389 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026