How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 11 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 (10 oz.) can tomatoes and green chilies, 1 pkg. taco seasoning mix, 1 medium onion, chopped, and more.

Is Mexican Casserole suitable as meat & poultry?

Yes, Mexican Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 (10 oz.) can tomatoes and green chilies; 1 pkg. taco seasoning mix; 1 medium onion, chopped; 1 (10 oz.) pkg. yellow rice; 1 can nacho cheese or Cheddar cheese soup; 1/3 c. milk; grated Cheddar cheese as desired; shredded lettuce; sliced black olives; chopped tomatoes

Mexican Casserole

Eats Now Editorial Team · 949 kcal · Meat & Poultry

Mexican Casserole – a delicious recipe with ground beef, tomatoes, taco seasoning mix, onion, yellow rice, nacho cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Mexican Casserole

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