Try this homemade Mexican Casserole recipe the whole family will love. Made with lean ground beef, taco sauce, corn and onion. Easy step-by-step instruc…
This Mexican Casserole relies on simple, everyday ingredients such as lean ground beef, (12 oz.) can corn, drained, medium onion and pitted black olives, sliced. It comes together quickly and makes 4 servings, at about 559 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026