How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 1 onion (medium), chopped, 2 cans jalapeno peppers, peeled and chopped, 2 cans enchilada sauce, and more.

Is Mexican Casserole suitable as soups & stews?

Yes, Mexican Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground beef; 1 onion (medium), chopped; 2 cans jalapeno peppers, peeled and chopped; 2 cans enchilada sauce; 1 can cream of rice soup; 1 can mushroom soup; 1 can tomato sauce (6 oz.); 1 doz. soft corn tortillas; Longhorn cheese

Mexican Casserole – a delicious recipe with ground beef, onion, jalapeno peppers, enchilada sauce, cream of rice soup, mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1 onion (medium), chopped
2 cans jalapeno peppers, peeled and chopped
2 cans enchilada sauce
1 can cream of rice soup
1 can mushroom soup
1 can tomato sauce (6 oz.)
1 doz. soft corn tortillas
Longhorn cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1055 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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