How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Casserole?

You need 9 ingredients. The key ingredients include: 2 lb. ground chuck, 1 large onion, pepper, garlic powder and cumin to taste, 1 pkg. chili seasoning, and more.

Is Mexican Casserole suitable as soups & stews?

Yes, Mexican Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Casserole Recipe

Name: Mexican Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. ground chuck; 1 large onion; pepper, garlic powder and cumin to taste; 1 pkg. chili seasoning; 2 cans pinto beans; 1 pkg. corn tortillas; 8 oz. Velveeta cheese; 1 can Ro-Tel; 1 can cream of mushroom soup

Mexican Casserole – a delicious recipe with ground chuck, onion, pepper, chili seasoning, pinto beans, corn tortillas. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground chuck
1 large onion
pepper, garlic powder and cumin to taste
1 pkg. chili seasoning
2 cans pinto beans
1 pkg. corn tortillas
8 oz. Velveeta cheese
1 can Ro-Tel
1 can cream of mushroom soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
557 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Casserole

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