How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Cabbage?

You need 9 ingredients. The key ingredients include: 2 lb. ground beef, 1 onion, chopped, 1 can Ro-Tel tomatoes with chilies, 1 can Cheddar cheese soup, and more.

Is Mexican Cabbage suitable as soups & stews?

Yes, Mexican Cabbage falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Cabbage Recipe

Name: Mexican Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. ground beef; 1 onion, chopped; 1 can Ro-Tel tomatoes with chilies; 1 can Cheddar cheese soup; 1 Tbsp. chili powder (or more); 1 head cabbage, shredded; 1 bell pepper, chopped; 1 can tomato sauce; salt and pepper to taste

Mexican Cabbage – a delicious recipe with ground beef, onion, Ro-Tel tomatoes, Cheddar cheese soup, chili powder, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. ground beef
1 onion, chopped
1 can Ro-Tel tomatoes with chilies
1 can Cheddar cheese soup
1 Tbsp. chili powder (or more)
1 head cabbage, shredded
1 bell pepper, chopped
1 can tomato sauce
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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