How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Bloody Mary?

You need 7 ingredients. The key ingredients include: 6 ounces tomato juice, 1 1/2 ounces tequila, 6 dashes l&p Worcestershire sauce, 1 dash Tabasco sauce, and more.

Is Mexican Bloody Mary suitable as soups & stews?

Yes, Mexican Bloody Mary falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Bloody Mary?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Bloody Mary Recipe

Name: Mexican Bloody Mary
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 ounces tomato juice; 1 1/2 ounces tequila; 6 dashes l&p Worcestershire sauce; 1 dash Tabasco sauce; 1 pinch celery salt; 1 lime wedge; 1 pickled chili pepper

Mexican Bloody Mary – a delicious recipe with tomato juice, tequila, Worcestershire sauce, Tabasco sauce, celery salt, lime. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

6 ounces tomato juice
1 1/2 ounces tequila
6 dashes l&p Worcestershire sauce
1 dash Tabasco sauce
1 pinch celery salt
1 lime wedge
1 pickled chili pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Bloody Mary

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