How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Black Beans'N'Rice ?

You need 9 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 cup chopped onion, 1/2 cup green pepper, 2 cups cooked long-grain rice (cooked without salt or fat), and more.

Is Mexican Black Beans'N'Rice suitable as general?

Yes, Mexican Black Beans'N'Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexican Black Beans'N'Rice ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Black Beans'N'Rice Recipe

Name: Mexican Black Beans'N'Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 cup chopped onion; 1/2 cup green pepper; 2 cups cooked long-grain rice (cooked without salt or fat); 1/2 teaspoon ground cumin; 1/4 teaspoon ground red pepper; 1/8 teaspoon dried coriander; 3/4 cup chopped tomato; 1 (15-ounce) can black beans, rinsed and drained

Mexican Black Beans'N'Rice – a delicious recipe with olive oil, onion, green pepper, rice, ground cumin, ground red pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 teaspoons olive oil
1 cup chopped onion
1/2 cup green pepper
2 cups cooked long-grain rice (cooked without salt or fat)
1/2 teaspoon ground cumin
1/4 teaspoon ground red pepper
1/8 teaspoon dried coriander
3/4 cup chopped tomato
1 (15-ounce) can black beans, rinsed and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
General

Eats Now Editorial Team

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Mexican Black Beans'N'Rice

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