Bake this irresistible Mexican Biscuit Casserole at home. Made with lean ground beef, taco seasoning mix, water and kidney beans. Easy step-by-step inst…
This Mexican Biscuit Casserole relies on simple, everyday ingredients such as lean ground beef, water, packaged biscuit mix and milk. It comes together quickly and makes 4 servings, at about 824 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Mexican Biscuit Casserole delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026