How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Beef Stew?

You need 10 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 large onion, chopped, 1/4 tsp. garlic powder or 2 cloves garlic, minced, 2 Tbsp. chili powder, and more.

Is Mexican Beef Stew suitable as soups & stews?

Yes, Mexican Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Beef Stew Recipe

Name: Mexican Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 large onion, chopped; 1/4 tsp. garlic powder or 2 cloves garlic, minced; 2 Tbsp. chili powder; 1 (10 3/4 oz.) can condensed tomato soup; 1 (10 3/4 oz.) can condensed beef broth, drained; 1 c. water; 4 medium potatoes, cut in cubes; 1 (15 oz.) can whole kernel corn, drained; shredded Cheddar cheese

Mexican Beef Stew

Eats Now Editorial Team · 532 kcal · Soups & Stews

Mexican Beef Stew – a delicious recipe with ground beef, onion, garlic, chili powder, tomato soup, condensed beef broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Beef Stew

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