How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Beef Skillet?

You need 9 ingredients. The key ingredients include: 1 (1 lb.) pkg. elbow macaroni, uncooked, 2 lb. ground beef, 1 medium or large green pepper, 1 medium onion, and more.

Is Mexican Beef Skillet suitable as pasta & noodles?

Yes, Mexican Beef Skillet falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mexican Beef Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Beef Skillet Recipe

Name: Mexican Beef Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) pkg. elbow macaroni, uncooked; 2 lb. ground beef; 1 medium or large green pepper; 1 medium onion; 1/4 tsp. garlic salt; 2 (16 oz.) cans whole tomatoes, cut up and drained; 1 1/2 c. Cheddar cheese; 16 oz. Pace picante sauce (medium); 4 1/4 c. sliced pitted ripe olives

Mexican Beef Skillet – a delicious recipe with elbow macaroni, ground beef, green pepper, onion, garlic salt, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 (1 lb.) pkg. elbow macaroni, uncooked
2 lb. ground beef
1 medium or large green pepper
1 medium onion
1/4 tsp. garlic salt
2 (16 oz.) cans whole tomatoes, cut up and drained
1 1/2 c. Cheddar cheese
16 oz. Pace picante sauce (medium)
4 1/4 c. sliced pitted ripe olives

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
962 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

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Mexican Beef Skillet

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