How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Beef And Corn Soup?

You need 14 ingredients. The key ingredients include: 2 None onions, peeled and cut into rings, 1 clove garlic, peeled and chopped finely, 1 None red chilli pepper, seeded and chopped finely, 1 can (425ml) sweetcorn and kidney beans, drained, and more.

Is Mexican Beef And Corn Soup suitable as soups & stews?

Yes, Mexican Beef And Corn Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Beef And Corn Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Beef And Corn Soup Recipe

Name: Mexican Beef And Corn Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 None onions, peeled and cut into rings; 1 clove garlic, peeled and chopped finely; 1 None red chilli pepper, seeded and chopped finely; 1 can (425ml) sweetcorn and kidney beans, drained; 1 tbsp olive oil; 500 ml vegetable stock; 150 g minced beef; 1 can (850ml) chopped tomatoes; 300 g carrots, peeled and sliced; 1-2 tsp dried oregano; 1 pinch sugar; 2 None spring onions, sliced thinly; 8 slices French bread; None None fresh oregano for garnish

Warm up with this hearty Mexican Beef And Corn Soup recipe. Made with onions, clove garlic, red chilli pepper and kidney beans. Easy step-by-step instru…

This Mexican Beef And Corn Soup relies on simple, everyday ingredients such as olive oil, vegetable stock, minced beef and (850ml) chopped tomatoes. It comes together quickly and makes 4 servings, at about 522 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexican Beef And Corn Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions