How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Beef?

You need 10 ingredients. The key ingredients include: 1 pound ground beef, 2 teaspoons chili powder, 1-1/2 teaspoons ground cumin, 1/4 teaspoon ground coriander, and more.

Is Mexican Beef suitable as soups & stews?

Yes, Mexican Beef falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Beef Recipe

Name: Mexican Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 pound ground beef; 2 teaspoons chili powder; 1-1/2 teaspoons ground cumin; 1/4 teaspoon ground coriander; 1/2 teaspoon salt; 1/2 teaspoon dried oregano; 1/2 teaspoon cornstarch; 1/3 cup water; 4 taco shells, flour tortillas or tortilla chips; Shredded cheddar cheese, sliced ripe olives, shredded lettuce, sour cream and salsa, optional

Mexican Beef – a delicious recipe with ground beef, chili powder, ground cumin, ground coriander, salt, oregano. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Mexican Beef

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