How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Beans?

You need 5 ingredients. The key ingredients include: 2 lb. dried White Northern Beans, soaked and drained, 2 lb. Ground Beef, 2 med. Onions, chopped, 1 can green Mexican Chili Peppers, and more.

Is Mexican Beans suitable as meat & poultry?

Yes, Mexican Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexican Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Beans Recipe

Name: Mexican Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. dried White Northern Beans, soaked and drained; 2 lb. Ground Beef; 2 med. Onions, chopped; 1 can green Mexican Chili Peppers; Salt to taste

Mexican Beans – a delicious recipe with White Northern Beans, Ground Beef, Onions, green Mexican, Salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. dried White Northern Beans, soaked and drained
2 lb. Ground Beef
2 med. Onions, chopped
1 can green Mexican Chili Peppers
Salt to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
915 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Beans

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