How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Beans?

You need 9 ingredients. The key ingredients include: 2 lb. lean ground beef, 2 large onions, diced, 1 sweet green pepper, chopped, 2 (1 lb.) cans pinto beans, drained (reserve juice), and more.

Is Mexican Beans suitable as soups & stews?

Yes, Mexican Beans falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Beans Recipe

Name: Mexican Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb. lean ground beef; 2 large onions, diced; 1 sweet green pepper, chopped; 2 (1 lb.) cans pinto beans, drained (reserve juice); 1 (4 oz.) can green chilies, drained; 1 (8 oz.) can taco sauce; 1 (1 lb.) can tomatoes, chopped or mashed; 1 Tbsp. chili powder; 1/2 tsp. comino seed

Mexican Beans – a delicious recipe with lean ground beef, onions, sweet green pepper, pinto beans, green chilies, taco sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb. lean ground beef
2 large onions, diced
1 sweet green pepper, chopped
2 (1 lb.) cans pinto beans, drained (reserve juice)
1 (4 oz.) can green chilies, drained
1 (8 oz.) can taco sauce
1 (1 lb.) can tomatoes, chopped or mashed
1 Tbsp. chili powder
1/2 tsp. comino seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Mexican Beans

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