Warm up with this hearty Mexican Bean Soup(Frijoles A La Charra) recipe. Made with pinto beans, onion, tomato and bacon. Easy step-by-step instructions …
This Mexican Bean Soup(Frijoles A La Charra) relies on simple, everyday ingredients such as dried pinto beans, small onion, tomato and bacon (uncooked). It comes together quickly and makes 4 servings, at about 475 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026