How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Bean Soup?

You need 8 ingredients. The key ingredients include: 1 can pinto beans, 1 can black beans, 2 tablespoons roasted red peppers, from jar, 1 tablespoon onion powder, and more.

Is Mexican Bean Soup suitable as soups & stews?

Yes, Mexican Bean Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Bean Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Bean Soup Recipe

Name: Mexican Bean Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can pinto beans; 1 can black beans; 2 tablespoons roasted red peppers, from jar; 1 tablespoon onion powder; 1 tablespoon chili powder; 1 tablespoon cumin powder; 1 tablespoon garlic powder or 1 tablespoon garlic salt; 2 teaspoons lemon juice

Mexican Bean Soup – a delicious recipe with pinto beans, black beans, red peppers, onion powder, chili powder, cumin powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can pinto beans
1 can black beans
2 tablespoons roasted red peppers, from jar
1 tablespoon onion powder
1 tablespoon chili powder
1 tablespoon cumin powder
1 tablespoon garlic powder or 1 tablespoon garlic salt
2 teaspoons lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
283 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Mexican Bean Soup

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