How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Bean Pot?

You need 9 ingredients. The key ingredients include: 1 lb ground beef, 1 medium onion, chopped, 1 can tamale, remove wrappers, 1 can corn or 1 can hominy, drained, and more.

Is Mexican Bean Pot suitable as soups & stews?

Yes, Mexican Bean Pot falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexican Bean Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexican Bean Pot Recipe

Name: Mexican Bean Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 medium onion, chopped; 1 can tamale, remove wrappers; 1 can corn or 1 can hominy, drained; 1 can chili bean, not rinsed; 1 can kidney bean, not rinsed; 1 can pinto beans or 1 can pork and beans, not rinsed; 1 dash garlic powder; 1 (8 ounce) can tomato sauce

Mexican Bean Pot – a delicious recipe with ground beef, onion, tamale, corn, chili bean, kidney bean. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb ground beef
1 medium onion, chopped
1 can tamale, remove wrappers
1 can corn or 1 can hominy, drained
1 can chili bean, not rinsed
1 can kidney bean, not rinsed
1 can pinto beans or 1 can pork and beans, not rinsed
1 dash garlic powder
1 (8 ounce) can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
551 kcal
Category
Soups & Stews

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