How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican bean dip?

You need 5 ingredients. The key ingredients include: 1 15 oz (420 grm). can black beans, rinsed and drained, 1 15 oz (420 grm). can fat free refried beans (pinto beans are best), 1 cup (225 ml) chunky salsa (mild, medium or hot - your choice), 3 or 4 slices of low-fat or fat-free american cheese, and more.

Is Mexican bean dip suitable as snacks & appetizers?

Yes, Mexican bean dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican bean dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican bean dip Recipe

Name: Mexican bean dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 15 oz (420 grm). can black beans, rinsed and drained; 1 15 oz (420 grm). can fat free refried beans (pinto beans are best); 1 cup (225 ml) chunky salsa (mild, medium or hot - your choice); 3 or 4 slices of low-fat or fat-free american cheese; tortilla chips

Mexican bean dip – a delicious recipe with black beans, beans, chunky salsa, american cheese, tortilla chips. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 15 oz (420 grm). can black beans, rinsed and drained
1 15 oz (420 grm). can fat free refried beans (pinto beans are best)
1 cup (225 ml) chunky salsa (mild, medium or hot - your choice)
3 or 4 slices of low-fat or fat-free american cheese
tortilla chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
366 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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