How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Bean Dip?

You need 7 ingredients. The key ingredients include: 1 (1 lb.) can pork and beans, 1/2 c. shredded sharp process American cheese, 1 Tbsp. garlic salt, 1 tsp. chili powder, and more.

Is Mexican Bean Dip suitable as snacks & appetizers?

Yes, Mexican Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Bean Dip Recipe

Name: Mexican Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) can pork and beans; 1/2 c. shredded sharp process American cheese; 1 Tbsp. garlic salt; 1 tsp. chili powder; 1/2 tsp. salt; 2 Tbsp. liquid smoke; 4 slices bacon, crisply cooked, drained and crumbled

Mexican Bean Dip – a delicious recipe with pork, American cheese, garlic salt, chili powder, salt, liquid smoke. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (1 lb.) can pork and beans
1/2 c. shredded sharp process American cheese
1 Tbsp. garlic salt
1 tsp. chili powder
1/2 tsp. salt
2 Tbsp. liquid smoke
4 slices bacon, crisply cooked, drained and crumbled

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
320 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Driver'S Deviled Eggs
Steak With Corn Salsa Argentinian-Style
Bologna Ceviche
Wonton Dumplings

Mexican Bean Dip

How did you like this recipe?

Frequently Asked Questions