How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Avocado Dip?

You need 13 ingredients. The key ingredients include: 1 can refried beans with peppers or bean dip, 2 Tbsp. lemon juice, 2 or 3 ripe avocados, 1/2 tsp. salt, and more.

Is Mexican Avocado Dip suitable as snacks & appetizers?

Yes, Mexican Avocado Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Mexican Avocado Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Avocado Dip Recipe

Name: Mexican Avocado Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can refried beans with peppers or bean dip; 2 Tbsp. lemon juice; 2 or 3 ripe avocados; 1/2 tsp. salt; 1/4 tsp. pepper; 8 oz. sour cream; 1/2 c. mayonnaise; 3/4 pkg. taco seasoning mix; 1 large bunch new chopped onions (green and all); 3 firm red tomatoes, cubed; 1 can chopped black olives; 8 oz. Cheddar cheese, grated; tortilla chips

Mexican Avocado Dip

Eats Now Editorial Team · 598 kcal · Snacks & Appetizers

Mexican Avocado Dip – a delicious recipe with beans, lemon juice, avocados, salt, pepper, sour cream. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Mexican Avocado Dip

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