How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican Artichoke Dip?

You need 7 ingredients. The key ingredients include: 1 (10 ounce) can artichoke hearts, 1 (4 ounce) can diced green chilies, 1 (8 ounce) jar Hellman's mayonnaise, 2 cups mozzarella cheese, and more.

Is Mexican Artichoke Dip suitable as vegetarian?

Yes, Mexican Artichoke Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Mexican Artichoke Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican Artichoke Dip Recipe

Name: Mexican Artichoke Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) can artichoke hearts; 1 (4 ounce) can diced green chilies; 1 (8 ounce) jar Hellman's mayonnaise; 2 cups mozzarella cheese; 1 cup parmesan cheese; 2 teaspoons garlic powder; tortilla chips, for dipping

Mexican Artichoke Dip – a delicious recipe with hearts, green chilies, mayonnaise, mozzarella cheese, parmesan cheese, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (10 ounce) can artichoke hearts
1 (4 ounce) can diced green chilies
1 (8 ounce) jar Hellman's mayonnaise
2 cups mozzarella cheese
1 cup parmesan cheese
2 teaspoons garlic powder
tortilla chips, for dipping

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Vegetarian

Eats Now Editorial Team

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Mexican Artichoke Dip

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