How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexican 3-Bean Salad?

You need 11 ingredients. The key ingredients include: 1 (16 oz.) can kidney beans, 1 (16 oz.) can garbanzo beans, 1 (16 oz.) can black beans, 12 oz. mild salsa, and more.

Is Mexican 3-Bean Salad suitable as salads?

Yes, Mexican 3-Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Mexican 3-Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Mexican 3-Bean Salad Recipe

Name: Mexican 3-Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) can kidney beans; 1 (16 oz.) can garbanzo beans; 1 (16 oz.) can black beans; 12 oz. mild salsa; 1/4 tsp. salt (optional); 1/2 c. purple onion, finely chopped; 1/2 c. celery, finely chopped; 1/2 c. tomato, finely chopped; 1 Tbsp. chili powder; 2 Tbsp. vegetable oil; juice of 2 medium limes

Mexican 3-Bean Salad

Eats Now Editorial Team · 185 kcal · Salads

Mexican 3-Bean Salad – a delicious recipe with kidney beans, garbanzo beans, black beans, salsa, salt, purple onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Mexican 3-Bean Salad

How did you like this recipe?

Frequently Asked Questions