How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexicali Sausage Casserole?

You need 9 ingredients. The key ingredients include: 1 c. sliced onion, 2 c. cooked rice, 1 (1 lb.) can tomatoes, 1 lb. Italian sausage (I use 1/2 lb. hot and 1/2 lb. sweet), and more.

Is Mexicali Sausage Casserole suitable as meat & poultry?

Yes, Mexicali Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexicali Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexicali Sausage Casserole Recipe

Name: Mexicali Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sliced onion; 2 c. cooked rice; 1 (1 lb.) can tomatoes; 1 lb. Italian sausage (I use 1/2 lb. hot and 1/2 lb. sweet); 2 Tbsp. vegetable oil; 2 c. sliced zucchini (1/2 lb.); 1/2 tsp. cumin; 1/4 tsp. Tabasco sauce (you may want to omit if using hot sausage); 1/3 c. grated Parmesan cheese

Mexicali Sausage Casserole – a delicious recipe with onion, rice, tomatoes, Italian sausage, vegetable oil, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. sliced onion
2 c. cooked rice
1 (1 lb.) can tomatoes
1 lb. Italian sausage (I use 1/2 lb. hot and 1/2 lb. sweet)
2 Tbsp. vegetable oil
2 c. sliced zucchini (1/2 lb.)
1/2 tsp. cumin
1/4 tsp. Tabasco sauce (you may want to omit if using hot sausage)
1/3 c. grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
636 kcal
Category
Meat & Poultry

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Mexicali Sausage Casserole

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