How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexicali Chicken For Two?

You need 12 ingredients. The key ingredients include: 1/4 cup chopped tomatoes, 1/4 cup finely chopped onion, 1 jalapeno pepper, seeded and chopped, 1 tablespoon lime juice, and more.

Is Mexicali Chicken For Two suitable as meat & poultry?

Yes, Mexicali Chicken For Two falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Mexicali Chicken For Two?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexicali Chicken For Two Recipe

Name: Mexicali Chicken For Two
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup chopped tomatoes; 1/4 cup finely chopped onion; 1 jalapeno pepper, seeded and chopped; 1 tablespoon lime juice; 1 garlic clove, minced; 1/8 teaspoon salt; Dash pepper; 2 boneless skinless chicken breast halves (4 ounces each); 1/2 to 1 teaspoon reduced-sodium taco seasoning; 2 bacon strips, halved; 2 slices reduced-fat provolone cheese; 2 lime wedges

Try this homemade Mexicali Chicken For Two recipe the whole family will love. Made with tomatoes, onion, pepper and lime juice. Easy step-by-step instru…

This Mexicali Chicken For Two relies on simple, everyday ingredients such as chopped tomatoes, finely chopped onion, lime juice and garlic clove, minced. It comes together quickly and makes 4 servings, at about 483 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexicali Chicken For Two

Tips for the best results

Variations & substitutions

My Personal Notes

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