How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexicali Casserole?

You need 6 ingredients. The key ingredients include: 1/2 c. chopped onion, 2 (15 oz.) cans chili with beans, 1 (17 oz.) can corn, drained, 1 Tbsp. butter, and more.

Is Mexicali Casserole suitable as soups & stews?

Yes, Mexicali Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexicali Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexicali Casserole Recipe

Name: Mexicali Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. chopped onion; 2 (15 oz.) cans chili with beans; 1 (17 oz.) can corn, drained; 1 Tbsp. butter; 1 (8 oz.) pkg. corn muffin mix; 1 c. (4 oz.) shredded Cheddar cheese

Mexicali Casserole – a delicious recipe with onion, chili with beans, corn, butter, corn muffin, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/2 c. chopped onion
2 (15 oz.) cans chili with beans
1 (17 oz.) can corn, drained
1 Tbsp. butter
1 (8 oz.) pkg. corn muffin mix
1 c. (4 oz.) shredded Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
385 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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