How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexi Corn Lasagna Recipe?

You need 12 ingredients. The key ingredients include: 1 pound grnd beef, browned & liquid removed, 1 (17 ounce.) can corn, liquid removed, 1 (15 ounce.) can tomato sauce, 1 c. Pace Picante Sauce, and more.

Is Mexi Corn Lasagna Recipe suitable as pasta & noodles?

Yes, Mexi Corn Lasagna Recipe falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Mexi Corn Lasagna Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexi Corn Lasagna Recipe

Name: Mexi Corn Lasagna Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound grnd beef, browned & liquid removed; 1 (17 ounce.) can corn, liquid removed; 1 (15 ounce.) can tomato sauce; 1 c. Pace Picante Sauce; 1 tbsp. chili pwdr; 1 1/2 teaspoon cumin; 1 (16 ounce.) carton low fat cottage cheese; 2 Large eggs, slightly beaten; 1/4 c. Parmesan cheese; 1 teaspoon oregano; 1/2 teaspoon garlic salt; 1 pkg. tortillas, at least 12

Try this homemade Mexi Corn Lasagna recipe the whole family will love. Made with beef, corn, tomato sauce and Picante Sauce. Easy step-by-step instructi…

This Mexi Corn Lasagna relies on simple, everyday ingredients such as (15 ounce.) can tomato sauce, pace picante sauce, chili pwdr and cumin. It comes together quickly and makes 4 servings, at about 557 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Mexi Corn Lasagna Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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