How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexi Corn Casserole Recipe?

You need 7 ingredients. The key ingredients include: 1 stick butter, 1 1/2 tbsp. sugar, 2 cans cream of corn, 1 pkg. Mexican cornbread mix, and more.

Is Mexi Corn Casserole Recipe suitable as general?

Yes, Mexi Corn Casserole Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Mexi Corn Casserole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexi Corn Casserole Recipe Recipe

Name: Mexi Corn Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 stick butter; 1 1/2 tbsp. sugar; 2 cans cream of corn; 1 pkg. Mexican cornbread mix; 1 lg. egg; 1 sm. onion, minced; 1/2 c. lowfat milk

Mexi Corn Casserole Recipe – a delicious recipe with butter, sugar, cream of corn, mix, egg, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 stick butter
1 1/2 tbsp. sugar
2 cans cream of corn
1 pkg. Mexican cornbread mix
1 lg. egg
1 sm. onion, minced
1/2 c. lowfat milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1021 kcal
Category
General

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