How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Mexi-Corn Bake?

You need 9 ingredients. The key ingredients include: 3/4 lb. ground beef, 1/2 lb. lean pork, diced, 1 c. onion, sliced, 2 1/2 c. tomato juice, and more.

Is Mexi-Corn Bake suitable as soups & stews?

Yes, Mexi-Corn Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Mexi-Corn Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Mexi-Corn Bake Recipe

Name: Mexi-Corn Bake
Yield: 4 servings
Cuisine: American
Ingredients: 3/4 lb. ground beef; 1/2 lb. lean pork, diced; 1 c. onion, sliced; 2 1/2 c. tomato juice; 1 pkg. frozen corn; 1 Tbsp. chili powder; 1 tsp. salt; 1/4 tsp. pepper; cornmeal pastry

Mexi-Corn Bake – a delicious recipe with ground beef, lean pork, onion, tomato juice, frozen corn, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3/4 lb. ground beef
1/2 lb. lean pork, diced
1 c. onion, sliced
2 1/2 c. tomato juice
1 pkg. frozen corn
1 Tbsp. chili powder
1 tsp. salt
1/4 tsp. pepper
cornmeal pastry

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

5-Minute Chili
Easy Meat Loaf
Vegetable Soup
Beef In Casserole

Mexi-Corn Bake

How did you like this recipe?

Frequently Asked Questions