Mexi-Beef Bites

1. 1

   Cook and stir beef in large skillet over medium-high heat until beef loses pink color.

2. 2

   Pour off drippings.

3. 3

   Stir cheese, chiles, taco sauce and eggs.

4. 4

   Transfer mixture to 8 x 8-inch baking pan. Bake at 350u00b0 for 35 to 40 minutes or until knife inserted in center comes out clean and top is golden brown.

5. 5

   Cool in pan 15 minutes. Cut into 36 squares.

6. 6

   Serve with tortilla chips.

* Per serving · 4 servings · Values may vary.

No additional tips available.