Meringue Kisses With Balsamic Strawberries Recipe

Name: Meringue Kisses With Balsamic Strawberries
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup granulated sugar; 1 None egg white; 2 tsp cornstarch; 1 tsp balsamic vinegar; 2 oz semi-sweet chocolate, finely chopped; 3/4 cup mascarpone cheese; None None FOR THE BALSAMIC STRAWBERRIES; 9 oz strawberries, hulled and quartered; 2 tbsp brown sugar; 1 tbsp balsamic vinegar; 1 tbsp brandy

Servings: persons

1
Preheat the oven to 250u00b0F. Lightly grease 3 baking pans and line with parchment paper.
2
Place sugar and 1/2 cup water in a small saucepan on medium heat. Stir until sugar has dissolved. Bring to a boil. Remove from heat.
3
Meanwhile, beat egg white, cornstarch and vinegar in a medium heatproof bowl with an electric mixer until foamy. Continue beating while gradually adding hot syrup in a thin steady stream. Beat for 10 mins, until mixture is thick. Cool. Fold in chocolate. Spoon meringue into a piping bag fitted with a 1/3-inch plain tip. Pipe 1-inch meringues onto prepared pans. placing them 2 inches apart.
4
Bake 25-30 mins, until dry to touch. Turn off oven. Prop door slightly ajar, and leave meringues to cool completely.
5
For the balsamic strawberries, toss all ingredients in a medium bowl until strawberries are well coated. Let stand 30 mins.
6
To serve, top each meringue with a little mascarpone and a balsamic strawberry.

403

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Preheat the oven fully and bake on the middle rack for the most even results.
Check for doneness a few minutes early — a toothpick in the center should come out with just a few moist crumbs.
Let it cool before slicing so it sets properly and holds its shape.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3/4 cup granulated sugar, 1 None egg white, 2 tsp cornstarch, 1 tsp balsamic vinegar, and more.

Yes, Meringue Kisses With Balsamic Strawberries falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

That's it — enjoy your meal!

Meringue Kisses With Balsamic Strawberries

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions