How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Merguez Meatballs With Minted Yogurt Dipping Sauce?

You need 24 ingredients. The key ingredients include: Meatballs, 1 pound ground lamb or beef, 1 egg, lightly beaten, 1/3 cup cracker meal or plain bread crumbs, and more.

Is Merguez Meatballs With Minted Yogurt Dipping Sauce suitable as meat & poultry?

Yes, Merguez Meatballs With Minted Yogurt Dipping Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Merguez Meatballs With Minted Yogurt Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Merguez Meatballs With Minted Yogurt Dipping Sauce Recipe

Name: Merguez Meatballs With Minted Yogurt Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Meatballs; 1 pound ground lamb or beef; 1 egg, lightly beaten; 1/3 cup cracker meal or plain bread crumbs; 2 tablespoons finely chopped shallot or onion; 1 clove garlic, minced or crushed; 1 tablespoon pimenton dulce (Spanish smoked paprika); 1 tablespoon ground cumin; 1/4 teaspoon ground cinnamon; 1 teaspoon grated fresh ginger or ginger juice; 1 tablespoon tomato paste; 1 teaspoon harissa or 1/2 tsp. Sriracha; 1 tablespoon chopped parsley; 3 tablespoons chopped mint; 1 tablespoon chopped cilantro; 3 tablespoons red wine vinegar or sherry vinegar; 3/4 teaspoon salt; 1/2 teaspoon black pepper; Minted Yogurt Dipping Sauce; 1 cup Greek yogurt; 3 tablespoons lemon juice; 1/4 teaspoon salt; 1/4 teaspoon ground cumin; 4 tablespoons chopped mint

Merguez Meatballs With Minted Yogurt Dipping Sauce

Eats Now Editorial Team · 407 kcal · Meat & Poultry

Merguez Meatballs With Minted Yogurt Dipping Sauce – a delicious recipe with Meatballs, ground lamb, egg, bread crumbs, shallot, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Merguez Meatballs With Minted Yogurt Dipping Sauce

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