How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

Is Menudo suitable as general?

Yes, Menudo falls under the General category and is a great choice for this type of meal.

How do I store leftover Menudo?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Menudo Recipe – Eats Now

Name: Menudo
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3 lb. tripe, washed well; 1 to 2 lb. pork neck bones, pig's feet or beef shins or oxtails; 1 whole garlic bulb; 1 Tbsp. salt; 3 large chopped onions; 2 pkg. dry possel or hominy (dried corn); 2 to 3 serrano chilies (whole, not roasted); 2 Tbsp. chili powder; 1 Tbsp. cumin; 2 chopped Anaheim peppers or hotter ones; 1 Tbsp. vinegar; 2 Tbsp. chili powder; 2 tomatoes, chopped (optional); 2 Tbsp. lemon juice

3 lb. tripe, washed well

1 to 2 lb. pork neck bones, pig's feet or beef shins or oxtails

1 whole garlic bulb

1 Tbsp. salt

3 large chopped onions

2 pkg. dry possel or hominy (dried corn)

2 to 3 serrano chilies (whole, not roasted)

2 Tbsp. chili powder

1 Tbsp. cumin

2 chopped Anaheim peppers or hotter ones

1 Tbsp. vinegar

2 Tbsp. chili powder

2 tomatoes, chopped (optional)

2 Tbsp. lemon juice

Menudo

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