Memphis Rub

Name: Memphis Rub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup paprika; 1 tablespoon packed dark brown sugar; 1 tablespoon white sugar; 2 teaspoons salt; 2 teaspoons monosodium glutamate (MSG); 1 teaspoon celery salt; 1 teaspoon ground black pepper; 1 teaspoon cayenne pepper, or to taste; 1 teaspoon dry mustard; 1 teaspoon garlic powder; 1 teaspoon onion powder

Eats Now Editorial Team · 75 kcal · General

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Memphis Rub – a delicious recipe with paprika, brown sugar, white sugar, salt, glutamate, celery salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 cup paprika
1 tablespoon packed dark brown sugar
1 tablespoon white sugar
2 teaspoons salt
2 teaspoons monosodium glutamate (MSG)
1 teaspoon celery salt
1 teaspoon ground black pepper
1 teaspoon cayenne pepper, or to taste
1 teaspoon dry mustard
1 teaspoon garlic powder
1 teaspoon onion powder

1
In a small airtight container, mix paprika, dark brown sugar, white sugar, salt, monosodium glutamate, celery salt, ground black pepper, cayenne pepper, dry mustard, garlic powder and onion powder. Seal and store in a cool dark place until ready for use.

kcal

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Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 cup paprika, 1 tablespoon packed dark brown sugar, 1 tablespoon white sugar, 2 teaspoons salt, and more.

Yes, Memphis Rub falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
75 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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