Memorable Meatloaf Recipe

Name: Memorable Meatloaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons vegetable oil; 1 medium onion, chopped medium; 2 medium garlic cloves, minced; 2 large eggs; 1/2 teaspoon dried thyme; 1 teaspoon table salt; 1/2 teaspoon ground black pepper; 2 teaspoons Dijon mustard; 2 teaspoons Worcestershire sauce; 1/4 teaspoon hot pepper sauce; 1/2 cup whole milk; 1 lb ground chuck; 1 lb ground pork; 16 saltine crackers, crushed

Servings: persons

2 teaspoons vegetable oil
1 medium onion, chopped medium
2 medium garlic cloves, minced
2 large eggs
1/2 teaspoon dried thyme
1 teaspoon table salt
1/2 teaspoon ground black pepper
2 teaspoons Dijon mustard
2 teaspoons Worcestershire sauce
1/4 teaspoon hot pepper sauce
1/2 cup whole milk
1 lb ground chuck
1 lb ground pork
16 saltine crackers, crushed

1
Heat oven to 350 degrees.
2
Heat oil in medium skillet. Add onion and garlic; saute until softened, about 5 minutes. Set aside to cool while preparing remaining ingredients.
3
Mix eggs with thyme, salt, pepper, mustard, Worcestershire sauce, pepper sauce, and milk or yogurt. Add egg mixture to meat in large bowl along with crackers, parsley, and cooked onion and garlic; mix with fork until evenly blended and meat mixture does not stick to bowl. (If mixture sticks, add additional milk or yogurt, a couple tablespoons at a time until mix no longer sticks.).
4
Turn meat mixture onto work surface. With wet hands, pat mixture into approximately 9-by-5-inch loaf shape. Place on foil-lined (for easy cleanup) shallow baking pan.
5
Bake loaf until loaf registers 160 degrees, about 1 hour. Cool at least 20 minutes.

483

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 teaspoons vegetable oil, 1 medium onion, chopped medium, 2 medium garlic cloves, minced, 2 large eggs, and more.

Yes, Memorable Meatloaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Memorable Meatloaf

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